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  • Delivering Community food in a changed Society

    Created: 08/02/2021

    When: 11:30 - 12:30, Wednesday 03 March 2021
    Where: This is an online event
    This event is being organised by Social Enterprise Scotland
    This particular event is free to attend, so no payment is required.

    It is too late to book a place for this particular session, sorry about that.

    Social enterprises and community groups rapidly adapted last year, delivering food to vulnerable groups, boosting community food growing and selling healthy food across Scotland. 

    But what happens now as we go forward? What can we be doing differently? What great work has happened over the past year?

    Guest Speakers - 
    Michelle Carruthers, The Food Train, Mary Sinclair, The Community Food Social Enterprise Network (SEN) and Angela Moohan, The Larder Cook School.

    Book your free place.

    For more information visit this weblink

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